Grilled Bacon 'n Eggs

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Mexican Kerry
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Grilled Bacon 'n Eggs

Post by Mexican Kerry » Sun Jun 24, 2012 11:54 am

Had a houseful of my son's buddies overnight, so had to feed the beasts. Too hot to cook out the kitchen, and bacon always smells up the whole house for a day or two. Since I'm trying to use the new grill as much as possible figured I'd do bacon and eggs outside.

Cooked pack of bacon on a cookie sheet and collected the grease in a cup. Set bacon in shallow enamel pan on side burner just to keep it warm and laid bread slices on bacon-greased cookie sheet with center of slice cut out for egg (used a shark cookie cutter for this cause its what the wife gave me). Crack egg into bread slice, and flip after couple minutes for over-easy style eggs cooked into the toast.

Used a dozen eggs, pound of bacon, most of a loaf of bread. Fed the troops and kitchen is still clean.

Didn't reinvent the wheel here, but it worked out well.

Bonus:grill shark cutouts of bread and give to 2 yr old so he can satisfy his blood lust and have a shark toast fight.

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Re: Grilled Bacon 'n Eggs

Post by Rem700 » Sun Jun 24, 2012 12:22 pm

Sounds awesome, may have to steal your idea for sometime soon.

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Ian
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Re: Grilled Bacon 'n Eggs

Post by Ian » Sun Jun 24, 2012 12:24 pm

Never thought about cooking eggs in toast... Hmm thanks mk!
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Mexican Kerry
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Re: Grilled Bacon 'n Eggs

Post by Mexican Kerry » Sun Jun 24, 2012 12:26 pm

And....its good for the heart! :llama: Nothing like finding another use for bacon grease!

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Wyldman
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Re: Grilled Bacon 'n Eggs

Post by Wyldman » Sun Jun 24, 2012 4:10 pm

Ian wrote:Never thought about cooking eggs in toast... Hmm thanks mk!
That's an old recipe called "Toad in the hole" or some variant. I think it originated in England. It's a very popular breakfast in the south.
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Re: Grilled Bacon 'n Eggs

Post by inthewaterky » Sun Jun 24, 2012 9:51 pm

Sounds pretty good.. Have plans to try it out next weekend... Thanks for the info...
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